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It is an indispensable spice in Tunisian cuisine. Below are the basic ingredients but others can be added depending on your preference.

  • coriander berries
  • cumin seeds
  • garlic powder
  • paprika

Servings: -

Preparation time: less than 15 minutes


Fry the coriander and cumin in a pan for 2-3 minutes, stirring constantly, and after they have been fried, mash them and mix them with the garlic powder and a little paprika and you get a good deal :)
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Video: apem nya tebel bang3t (August 2022).